Maple Roasted Carrots in Tahini Sauce with Pomegranate and Pistachios By Nina B. White October 26, 2019 Sweet maple roasted carrots served topped with a tasty tahini sauce, pomegranate and pistachios! Read AlsoTomato Basil Mozzarella ToastsThe BEST Crispy Cheese Baked BroccoliSuperfood Breakfast CookiesBanana Pudding LasagnaSlutty Cheesecake Bars You may like these posts :Vegan Fall Pasta SaladSeafood Stuffed PotatoesGluten Free Grandma's Old-Fashioned Bread PuddingBrie and Pomegranate Crostini