Easy Baked Orange Chicken By Nina B. White October 26, 2019 Baked, not fried! Crispy on the outside and soft and warm on the inside, these white meat chicken pieces are coated with sweet and tangy orange sauce. Serve with warm rice. So good! Read AlsoSlutty Cheesecake BarsTomato Basil Mozzarella ToastsThe BEST Crispy Cheese Baked BroccoliSuperfood Breakfast CookiesBanana Pudding Lasagna You may like these posts :Thai Cucumber Salad with Sesame Ginger DressingThe best keto mini cheesecakes ever!Blue Hawaiian CocktailGrilled Pineapple Chicken (Paleo + Whole30)
